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Set of three books:
Reduce, Reuse, Recycle by Nicky Scott
This easy-to-use guide has answers to all your recycling questions. Its A-Z listing of everyday household items shows you how to recycle most of your unwanted things, do your bit for the planet, and maybe make a little money. Reduce, Reuse, Recycle is packed with ideas to cut your consumption and reduce your trash. With a comprehensive resources section and information on getting more involved, it's an invaluable guide for anyone who wants to stop the earth from going to waste. (94 pages, paperback)
Nontoxic Housecleaning by Amy Kolb Noyes
Nontoxic Housecleaning provides a way for people to improve their immediate environment every day. Pregnant women, parents of young children, pet owners, people with health concerns, and those who simply care about a healthy environment--and a sensible budget--can all benefit from the recipes and tips in this guide. (80 pages, paperback)
Sustainable Food by Elise McDonough
From CSA's to fair trade, Sustainable Food makes sense of the baffling world of modern-day food. You'll learn the basics to help you make choices that are healthy for your body, healthy for the planet, and support farmers instead of mega-corporations. As global warming and E. coli contamination scares fill news headlines and awareness grows that Americans' eating habits are out of whack, this handy guide makes it easy to choose food sensibly, responsibly, and affordably. (67 pages, paperback)
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