The flavors in our new Organic Seasoned Salts are as distinctive and delicious as the romance behind each artisan blend... We chose only the highest quality ingredients to compliment our Celtic Sea Salt®. Herbs are harvested on a family farm home to 20 acres of certified organic crops in Northern California. The warm weather and marine-influence of the Pacific coast provide the mineral-rich clay soil which results in herbs grown with intense, distinctive flavors, colors and fragrances.
Combined with Celtic Sea Salt®, these blends will inspire the chef (or grill master) in all of us.
Our popular smoked salt is an aromatic and flavorful sensation that will excite your taste buds… Tended for 60 hours over a slowly smoldering fire, the salt is full of the sweet and smokey flavor of orchard-grown, Red Rome Beauty applewood. Try it in a rub for your next barbecue, or mix with potato or tuna salad. Try our Organic Applewood Smoked Seasoned Celtic Sea Salt® Blend to bring the taste of outdoor cooking to any dish!
Organic Celery Seasoned Celtic Sea Salt® Blend
An old-fashioned, American classic with timeless appeal… Our celery salt is made from armloads of fresh, bright green, organic celery, grown especially for its leaves and seeds, and harvested at the peak of flavor intensity. Try a sprinkle over fresh vegetables or add to soups and stews for a pleasant herbal flavor. Works great on the rim of a Bloody Mary glass or for Bloody Mary celery salt. Try Organic Celery Seasoned Celtic Sea Salt® to impart the flavor of field grown celery to every dish you make!
Organic Rosemary Seasoned Celtic Sea Salt® Blend
Rosemary Salt is a versatile, classic, savory herbal flavoring. Perfect as a rub, or used in an oil-based marinade, or with a butter paste for poultry, beef or pork. Use as an everyday addition to egg dishes, roasted vegetables, or during the holidays with poultry and stuffing to bring a wonderful aroma to your cooking. Whether you’re trying to impress dinner guests or just want to enjoy nuanced gourmet flavors, try our Organic Rosemary Seasoned Celtic Sea Salt® Blend!
New! Organic Garlic Seasoned Celtic Sea Salt® Blend
Garlic is a wonderful seasoning to add aroma, taste, and added nutrition to your dishes. It is one food that you should be eating every day. Use Celtic Sea Salt® Garlic Salt in place of salt in cooking or at the table. Try on roasted vegetables, pasta, meats, salads, popcorn, French fries, garlic bread, or as an olive oil dip. Get creative in the kitchen!
New! Organic Seasoned Celtic Sea Salt® Bouquet™ Herbes De Provence
Celebrating the signature flavors of Europe, this aromatic seasoning combines premium Celtic Sea Salt® with a classic medley of Provencal herbs. An essential additional to any pantry, our versatile blend of organic herbs: Rosemary, Thyme, Parsley, Basil, Bay Laurel, and Tarragon can be used as an added ingredient to flavor grilled foods such as fish and meats, as well as vegetables, soups and omelets.
Note: Herbes De Provence is not Kosher certified.
Celtic Sea Salt® Organic Applewood
Size: 3.0 oz (85g) Grinder
Celtic Sea Salt®, Organic Celery
Size: 3.7 oz (105g) Shaker
Celtic Sea Salt®, Organic Rosemary, Organic Rosemary Essential Oil
Size: 3.5 oz (99g) Shaker
Celtic Sea Salt®, Organic Garlic
Size: 2.4 oz (68g) Shaker
Storage: Cool, dry place
Country of Origin: Product of the USA
Ingredients: Herbs De Provence
Celtic Sea Salt®, Bouquet™ Herbes de provence (Rosemary, Thyme, Parsley, Basil, Bay Laurel, and Tarragon)
Size: 2.0 oz (57g) Shaker
Storage: Cool, dry place
Country of Origin: Product of France