Light Grey Celtic®
Fine Ground Celtic®
Flower of the Ocean®

Makai Pure®
Gourmet Kosher
Celtic Kosher™
Organic Pepper & Salt
Celtic Sea Salt® Seasoning

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Celtic Sea Salt® Bath Salts are now Rare Body® Bath Salts. Please click below to Shop:


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A Foundation of Integrity: Over Forty Years of Exceptional Sea Salt

Since our founding in 1976, Celtic Sea Salt has grown into a worldwide brand, recommended for both unique taste and unique health benefits. Our roots remain at the center of our growth. While many claim to be the original, we have had over forty years to perfect our craft, and the resulting products embody our dedication. More Information...



1. Where does Celtic Sea Salt® come from?

Each of our salts comes from a unique place!  Here is a list of our Celtic Sea Salt® salts and their source.

Light Grey Celtic, Fine Ground Celtic, Flower of the Ocean:   FRANCE

Celtic Pink Sea Salt, Fossil River:  SPAIN

Gourmet Kosher: GUATEMALA

Celtic Kosher Coarse and Fine:  COLIMA MEXICO

Makai Pure:  HAWAII USA

Rare Body Bath Coarse and Fine:  VARIOUS

2. How is it harvested?

Here is a list of our salts and their respective harvesting methods:

Light Grey Celtic-  Hand harvested using method invented by the Celts who settled this region of France.  Seawater at high tide is trapped in estuaries until it evaporates to a brine, in which it is guided by the salt farmer through a series of clay-lined beds until by the end it is crystallizing.  The farmer uses wooden rakes to pull the sunken crystals imparted with the grey color from the bed of the harvesting ponds.  With little more done than natural draining, the yield is a moist, natural crystal salt with the brine, or “bitterns” still intact.

Fine Ground Celtic-  This salt comes from the Light Grey Celtic, just low-temperature dried and crushed for convenience. Great for baking and as a transition salt (looks the closest to regular salt)

Gourmet Kosher-  Hand harvested by salt farmers from lined beds where seawater is piped in and allowed to evaporate. As the crystals form they are kept in motion, yielding a beautiful, tiny, delicate crystal.
Makai Pure- Greenhouse harvested salt.  The seawater is taken from deep ocean currents where there is higher salinity, which yields a high-mineral salt with beautiful natural chunks and flakes.

Kosher Celtic-  Naturally harvested from salt ponds where the seawater is naturally filtered up through the ground.  This is the most moist salt we have.  Also for its price the highest minerals.  Even the fine ground variety is very moist, full of the mineral-rich brine.

Flower of the Ocean-  This is the “cream of the crop” of salts.  By skimming the crystals off of the surface of the brine, only the most delicate crystals are caught before they sink to become the Light Grey Celtic salt.  Flower of the Ocean is a culinary treasure, known as a “finishing salt” or an “expediting salt” to be pinched on food right before serving.  No need for a grinder with this salt, as the crystals are easily crushed between the fingers.

3. Is there Iodine?
4. What is your best salt?
5. How do you ensure it is just salt?

We strive to ensure that the salt you get from us is just salt as Mother Nature intended.  Our producers test at the source and we do annual 3rd party testing.  We test for pollutants like mercury, lead, and aluminum.  We also test for radiation, petroleum, and micro-plastics.

6. Where I can I find your salt?

Our salt can be found at these fine Retailers.

Salt & Water - Barbara O'Neill

  • This video discusses the dangers of using table salt and the benefits of using Celtic Sea Salt® instead. Table salt is dangerous because it is highly processed.  Refined salt is made up of two harsh minerals that can be harmful if injected into the blood. Celtic Sea Salt®, on the other hand, is made from hand-harvested seawater that contains a balanced mix of 82 minerals, including magnesium, which can help water to be absorbed into cells. The transcript also discusses how an imbalance of sodium and potassium levels in the body can lead to high blood pressure, and suggests that using Celtic salt can help to maintain a healthy balance and lower blood pressure.
  • The number one vital element needed for life is oxygen.
  • The second most vital element needed for life is water.
  • You can go three minutes without oxygen, but you can go a couple of weeks without water.
  • Where there is no water, people do not usually live.
  • Many people do not like water, or have negative reactions to drinking it, which may indicate that the water is not being absorbed into cells.
  • The third most vital element needed for life is sodium.
  • The fourth most vital element needed for life is potassium.
  • Sodium is found in the highest concentration in seawater, which contains 92 minerals.
  • Approximately 30% of the minerals in seawater is sodium, and approximately 50% is chloride.
  • Table salt is dangerous because it contains two harsh minerals that can be harmful if injected into the blood.
  • Potassium is the highest concentration of minerals inside cells.
  • Sodium is the highest concentration outside cells.
  • Sodium and potassium pumps in cell membranes maintain the balance between the two.
  • When someone does not eat enough fruits and vegetables, which are high in potassium, and consumes too much table salt, the sodium levels rise and potassium levels drop, causing cells to swell and potentially leading to high blood pressure.
  • Doctors recommend using Celtic salt to help lower high blood pressure because it contains 82 minerals in a balanced form, including magnesium which can help water absorb into cells.

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